We take orders from Monday
through Thursday and deliveries of orders are made only on Saturdays between 12PM- 4PM.
For Catering needs and restaurant equipment rentals, please contact
African Cuisine at info@africancuisinespokane.com or +16096993035.
Kenkey is a traditional Ghanaian dish made from fermented corn dough, wrapped in leaves and steamed until cooked. It has a sour taste and is typically served with fried fish, spicy pepper sauce, or various soups and stews.